Mga Trabaho sa Max's Group, Inc. sa Pilipinas

Over all in charge for documents needed for new hires (list of Requirements, BDO endorsement, SSS, BIR etc) End to end process of recruitment from Posting Interviews to On boarding and endorsement to L D Department for training Coordinates with JobCon partners for Soon to Open st ...

Maintenance Technician performs general maintenance of the plant equipment supplies as required notifies supervisor of equipment requiring repair or replacement provides action to all job requirements maintains tools in proper condition submits daily monitoring assigned to area a ...

The Shift Manager is responsible for the overall shift operations and customer experience. They effectively lead the team in the absence of the Restaurant Manager. · ...

Overall in-charge for the day-to-day execution of store retail activities including cash management and financial growth in sales and profitability. · ...

Supports buyers in ensuring the timely availability of goods and services for both internal and external customers through effective coordination and collaboration. Assists in achieving cost-effective and efficient procurement by supporting negotiations with suppliers under the g ...

The kitchen crew member assists in the preparation of products and ingredients and dispatching of food items. · ...

The job involves assisting in the preparation of products and ingredients, monitoring stock levels, cleaning kitchen areas and equipment, adhering to standards and procedures, ensuring health and safety cleanliness food hygiene following safe working practices. · ...

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Deliver excellent customer satisfaction by ensuring consistent execution of quality and service standards. · ...

Responsible for giving customers a confident and efficient service through prompt order taking and serving of orders. · ...

To oversee day-to-day shift operations to support the achievement of store targets by delivering exceptional customer service and ensuring operational excellence in accordance with established policies procedures and standards. · ...

Reviews and tracks inventory transactions , movements and deletions Implements efficient inventory management procedures Reconciles discrepancies in coordination with the Inventory Cost Team . · Participates in monthly physical counts Collects and validates reports Ensures compl ...

Manage restaurant operations towards the attainment of set store targets by providing exceptional customer service and ensuring operational excellence in accordance with established policies, procedures and standards. · ...

The Shift Manager is responsible for the overall shift operations and customer experience at the restaurant level. · ...

Constantly focuses on customer satisfaction greets and thanks every customer with enthusiasm promptly attends to customer needs and requests. · ...

Manage restaurant operations towards the attainment of set store targets by providing exceptional customer service and ensuring operational excellence in accordance with established policies procedures and standards. · ...

The Master Baker leads the technical translation of all approved bakery formulations into commercial production standards. · ...

Works with assigned territory to achieve sales targets. · ...