Shisha Man - Muntinlupa, Pilipinas - Z-TRIK FOOD CORP

Paglalarawan

• Regard all guests with a smile, happy, friendly and professional attitude.
• Ensure a clean, safe and well maintained Beach Club.
• Ensure a clean, safe and well maintained work station.
• To ensure a timely and safe delivery of product from sale.
• Work closely, assist and communicate with the waiters and floor staff listening and understandinginstruction paying attention to what is happening around you
• Promote and sell Shisha products for maximum sales.
• The Shisha team must be available to answer questions, queries effectively, ensuring the client'sneeds are met throughout the whole of their visit, seeking guidance from floor staff and supervisorsfor complaints and issues when necessary.
• Understand the infirmary procedures and assist anyone in need of medical attention.
• The Shisha team must be energetic and fun, willing to approach, engage and sell to clients.
• Provide exceptional customer service, a great work attitude and professional service to ensureclients overall experience