Cashier/Dispatcher Restaurant - Makati, Metro Manila
1 buwan ang nakalipas
Job summary
We introduce craft and delight to everyday eating.We believe that eating well should be easy - that food can taste good, feel good, and not break the bank.
We take the best ingredients and turn them into delectable meals customers can't help but eat (like a habit).
Responsibilities
- Performing critical day-to-day ops such as inventory reporting, quality checking, management of our POS system, food packing.
- Our dispatchers also get exposure to preparing ingredients for service, stocking stations, and preparing cold station dishes and beverages.
- Coaching and motivating junior members of the team - we believe in giving everyone at every level the opportunity to display leadership.
Paglalarawan ng trabaho
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I-access ang lahat ng mataas na antas na posisyon at makuha ang trabahong pinapangarap mo.
Mga katulad na trabaho
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