Dining Supervisor - Lipa

The Restaurant Supervisor plays a key supporting role in ensuring smooth daily operations excellent customer service and team productivity. · ...

Job Qualifications: · -Proven work experience as a Restaurant Supervisor, or similar role · -Extensive food and beverage (F&B) knowledge, with the ability to remember and recall ingredients and dishes to inform customers and wait staff · -Strong leadership, motivational, and peop ...

We are looking for a junior chef who can start as soon as possible. · ...

Job Title: Service Crew · Location: SM Lipa · Employment Type: Full-time · Job Description: · We are looking for energetic and customer-oriented individuals to join our team as Service Crew. The Service Crew is responsible for providing excellent customer service, maintaining cle ...

Job description: · About the Company: · Noodlerama Group, Inc. is the mother company of several multinational brands, including Ramen Nagi, Nagi Izakaya, Hakata Ton-ichi, Tendon Akimitsu, Fatfook, and other Japanese and Asian concepts. · Qualifications: · College Graduate/Undergr ...

Greet seat and escort customers answer questions about menu items and make recommendations Take orders accurately key them into a Point of Sale POS system and prepare customer bills Prepare and serve food and beverages to customers ensure proper presentation and assist with resto ...

We are looking for friendly and efficient individuals to join our restaurant team as Cashier or Encoder. · Greet customers and take dine-in or takeout orders manually. · Handle cash transactions and issue correct change and receipts. · ...

We are proud to offer a competitive compensation and benefits package and excellent career development opportunities each offering unique ways to explore the world. · Royal Caribbean Group's Club Royale Team has an exciting career opportunity for a full time Representative Club R ...

Combine your career goals and sense of adventure by joining our incredible team of employees at Royal Caribbean Group. · We are proud to offer a competitive compensation and benefits package and excellent career development opportunities each offering unique ways to explore the w ...

The Operations Supervisor assists the Operations Manager in ensuring that the restaurant runs smoothly. · Managing inventory, scheduling shifts and maintaining high service standards to customers. · Addressing customer complaints and ensuring a positive dining experience. · ...

The Dining Supervisor oversees the dining operations during banquet events ensuring exceptional guest service smooth coordination between kitchen and service staff and adherence to hotel standards. · This role requires leadership attention to detail and the ability to manage high ...

The Dining Supervisor oversees the dining operations during banquet events ensuring exceptional guest service smooth coordination between kitchen and service staff and adherence to hotel standards This role requires leadership attention to detail and the ability to manage high-pr ...

Our Food Servers are dedicated to creating a memorable dining experience for guests through exceptional service, attention to detail, and effective teamwork. · Provides customer service and satisfaction; able to follow Mary Grace Foods, Inc's service standards. · Takes orders int ...

Job Summary: · The Runner / Busser is responsible for ensuring smooth and efficient service by assisting servers in delivering food, clearing tables, and maintaining cleanliness in the dining area. This role supports both the kitchen and service teams to provide an excellent dini ...

A restaurant manager is responsible for ensuring customer satisfaction by executing quality service and cleanliness standards. They oversee the implementation of sales building activities and manage employee relations and productivity. · ...

An Admin Assistant/Banquet Officer oversees events and an Administrative Assistant provides clerical support. · An Admin Assistant coordinates events while an Administrative Assistant handles office tasks. · The two roles require different skills and experience, · but both are es ...

A line cook prepares food items by cutting, chopping, mixing and preparing sauces. They also operate machinery and equipment to maintain a hygienic working environment. · ...

We are seeking a dedicated Maintenance Supervisor to join the team at Batangas Country Club Hotel and Resort. · Several years of experience in a maintenance supervisor or similar role, ideally within the hotel or hospitality industry · Strong technical knowledge and understanding ...

We are looking for a Restaurant Supervisor who lives near Silang. · Applicants should have at least 5 years of experience in the food and beverage industry. · Knowledge of Korean cuisine is a strong advantage. · Oversee daily operations of the restaurant. · Train, schedule, and m ...

What You'll Be Doing · Support the Store Supervisor in managing and maintaining smooth, efficient daily restaurant operations. · Lead and support team members during shifts to deliver excellent service and maintain high food quality standards. · Model exceptional service and adhe ...