Dining Staff - Bacolod

We are looking for a dining staff to join our team. The successful candidate will be responsible for providing excellent customer service and ensuring that all customers have a positive experience. · ...

No summary is provided for this job offer. · Bachelor's degree in culinary or equivalent is an advantage. (OPEN TO FRESH GRADUATE). · Understand and utilized food safety guidelines. · Knowledge in tracking and inventory methods. · ...

Full time positions available for Dining Staff at Bacolod. · ...

Dining staff members are responsible for providing excellent customer service taking orders serving food and beverages and ensuring a positive dining experience for guests. · ...

Provide professional and attentive table service in line with fine dining standards greet and seat guests present menus and explain daily specials and recommendations take accurate food and beverage orders coordinate seamlessly with the kitchen and bar serve meals drinks with pro ...

Mangrove Place Siquijor is looking for a creative and experienced Head Chef to lead our kitchen operations. · ...

This is a full-time on-site role for a Junior Dining Manager at Vikings Group of Companies in Tong Yang Capitol Central Bacolod. · The Junior Dining Manager supports the management of front-of-house operations ensuring smooth service and guest satisfaction. · ...

We are seeking for a Shift Manager to oversee our restaurant partners and ensure smooth operations. · ...

The All-Around Crew Member supports the daily operations of the store by performing tasks in the kitchen bar dining area sales and general service. · ...

The restaurant manager will assist in recruiting training supervising restaurant staff foster a positive productive work environment ensure guests have an exceptional dining experience address customer inquiries concerns feedback professional courteous manner collaborate day-to-d ...

This is a full-time role for a Chef De Partie located in Bacolod. · Managing daily kitchen operations. · ...

The Restaurant Supervisor oversees all restaurant operations to ensure that restaurants run smoothly. · Screening and hiring restaurant staff. · Manging restaurant staff's work schedules. · Conducting regular inspections of the restaurant kitchen to determine whether proper stand ...

Job Description · Posted on8 January 2026 · Pleasing personality and good rapport towards customers. · ...

Dishwashing and equipment cleaning tasks in a kitchen environment. · ...

Oversee all daily front-of-house (FOH) and back-of-house (BOH) operations ensuring seamless service flow and efficiency. Maintain exceptional guest satisfaction by monitoring service quality handling escalated guest issues and fostering a welcoming dining atmosphere Manage financ ...

Support kitchen and restaurant operations by preparing food maintaining cleanliness ensuring food safety working efficiently to provide a seamless dining experience for guests. · ...

Responsible for his/her assigned station. Provides and performs customer service according to prescribed standards. · Attends to guest's inquiries, requests and complaints. · Prepares reports on guest count, reservations, and related matters. · ...

Manage restaurant staff work schedules and oversee food preparation to ensure compliance with regulations. · ...

Kucho Café is expanding and we're looking for energetic team members to join us. · ...

Oversee the daily operations of establishments serving food and beverages to ensure optimal customer service and compliance with health and safety regulations. · ...