Restaurant Supervisor - Davao City
3 linggo ang nakalipas
Job summary
Restaurant Supervisor is responsible for implementing and ensuring compliance with food safety and cleanliness programs in their assigned area. They ensure day-to-day operations are effective for dine-in and take-home sales services.
- Sales building initiatives by providing leadership support to Restaurant Manager through client business relations for assigned institutional accounts and customer engagement.
- Assessment of opportunities in operations and cost management to ensure sales growth targets are met if not exceeded.
Paglalarawan ng trabaho
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