Restaurant Supervisor - Mabalacat

The F&B Supervisor is responsible for organizing all activities within the operation with regards to food and beverage as well as equipment arrangement. · Key Areas: · 1. Restaurant / Banquet Operations · 2. Human Resource · 3. Financial Responsibilities · 4. Occupational Health ...

The F&B Supervisor is responsible for organizing all activities within the operation with regards to food and beverage as well as equipment arrangement. · ...

The Restaurant Supervisor is responsible for organizing all activities within the operation with regards to f&B as well as equipment arrangement. · Recommends promotions and assist in implementing new methods of food & beverage service proceduresCovers managing the entire bar ope ...

Job summary · The F&B Restaurant Supervisor is responsible for organizing all activities within the operation of Mequeni Live outlet with regards to food and beverage as well as equipment arrangement. · ...

Organize all activities within the operation with regards to f&B as well as equipment arrangement. · ...

The Restaurant Supervisor is responsible for organizing all activities within the operation with regards to f&B as well as equipment arrangement. · ...

We are seeking a detail-oriented and results-driven Restaurant Supervisor to oversee daily operations and support team performance. This role is ideal for individuals with strong leadership experience, analytical thinking, and a passion for delivering exceptional guest service. · ...

We are seeking a detail-oriented and results-driven Restaurant Supervisor to oversee daily operations and support team performance. · Supervise front-of-house and back-of-house operations to ensure smooth service flowMonitor and report on Profit & Loss (P&L), food costs, and oper ...

The Restaurant Supervisor will oversee daily restaurant operations ensuring employees work productively. · ...

Welcome diners comfortably in the dining section. Take customers food and drink orders. Collaborate with kitchen staff for prompt delivery of orders. · Memorize menu items. · Deliver memorable dining experience by resolving customer issues promptly. · ...

The Food & Beverage Supervisor oversees daily restaurant and banquet operations, · ensures excellent customer service, · and supervises F&B staff to maintain quality standards and efficient service.Bachelor's degree in Hospitality Management or related field (preferred) · With at ...

We are seeking a Restaurant Supervisor who can match the precision of our kitchen with world-class floor management. · ...

The Restaurant Supervisor manages day-to-day restaurant operations including human resources facilities and support services. · Manages day-to-day restaurant operations including human resources facilities and support services. · Establishes maintains positive working relationshi ...

We are seeking a proactive Restaurant Supervisor to support store operations and ensure smooth service flow. · At least 1 year experience as Restaurant Supervisor, Team Lead, or similar role · Strong communication and customer-handling skills · ...

Screening, interviewing, hiring and training restaurant staff. Managing restaurant staff's work schedules. · ...

As Restaurant Manager, you will be in-charge of the following responsibilities: · ...

+ Manage the opening/mid shift procedures of the store including the consistent and appropriate execution of the QSCH Restaurant Checklist (QRC). · +Ensure that excellent service and hospitality are delivered to each guest by setting and sustaining a fun, positive and energetic s ...

As Restaurant Manager you will be in-charge of the following responsibilities: · Manage the opening/mid shift procedures of the store including the consistent and appropriate execution of the QSCH Restaurant Checklist (QRC). Lead to ensure that the entire store is fully prepared, ...

As Shift Manager you will manage opening/mid shift procedures including QSCH Restaurant Checklist Lead excellent service hospitality during peak hours Maintain cleanliness organization restaurant exterior equipment Engage guests memorable dining experience Professionally resolve ...

The Assistant Restaurant Manager is fully responsible in managing and controlling the day-to-day Baker J operations. · Assist and check to ensure that the food and beverage standard for the outlet is consistent · Prepares and submits a comprehensive marketing plan for the outlet ...