Chef (Kitchen Operations) - Clark Freeport Zone, Pampanga
2 araw ang nakalipas
Paglalarawan ng trabaho
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Mga katulad na trabaho
The Sous Chef position is responsible for supervising kitchen personnel and maintaining high standards of food preparation in the kitchens. · ...
1 buwan ang nakalipas
Company Description · From the heart of Clark Freeport Zone, the bustling centre of economic and tourism development in Central Luzon, rises Swissôtel Clark, a beacon of Swiss vitality and sustainability. With no fewer than 22 storeys, it's the tallest building of its kind in the ...
3 oras ang nakalipas
· Company Description · From the heart of Clark Freeport Zone, the bustling centre of economic and tourism development in Central Luzon, rises Swissôtel Clark, a beacon of Swiss vitality and sustainability. With no fewer than 22 storeys, it's the tallest building of its kind in ...
3 araw ang nakalipas
+This position is responsible for the production of pastries, desserts, breads and other baked products. · +Previous 5-star Hotel experience is an advantage. · Excellent communication and customer service skills · ...
1 buwan ang nakalipas
Duties and Responsibilities · To ensure the entire kitchen team are aware of their responsibilities in respect of health and safety in the workplace and have the minimum qualifications and training to work in a kitchen environment · To ensure that the company food hygiene managem ...
2 araw ang nakalipas
· Company Description · From the heart of Clark Freeport Zone, the bustling centre of economic and tourism development in Central Luzon, rises Swissôtel Clark, a beacon of Swiss vitality and sustainability. With no fewer than 22 storeys, it's the tallest building of its kind in ...
3 araw ang nakalipas
The chef de partie will assist in maintaining highest standards of quality in food preparation and hygiene. · ...
1 buwan ang nakalipas
Passion for baking cake decorating and pastry production strong attention to detail creativity time management and ability to work alone or with a team. · ...
1 buwan ang nakalipas
The candidate is responsible for assisting in the kitchen and must possess a degree in Hospitality/Tourism/Hotel and Restaurant Management or equivalent. · Candidate must possess at least Bachelor's/College Degree in Hospitality/Tourism/Hotel and Restaurant Management or equivale ...
1 buwan ang nakalipas
To serve food and beverages efficiently and in an utmost courteous manner. · ...
1 buwan ang nakalipas
Line Cook prepares food in a commercial kitchen. · The Line Cook inspects food preparation areas to ensure safe handling practices, · utilizes kitchen equipment during food preparation, · maintains cleanliness and organization of kitchen spaces, · and works collaboratively with o ...
1 buwan ang nakalipas
Assist chefs and banquet cooks with equipment setup and breakdown. · ...
1 buwan ang nakalipas
The F&B Service Purchasing & Receiving Officer is responsible for handling day-to-day activities of F&B Outlets. · ...
1 buwan ang nakalipas
We are seeking hardworking and reliable Kitchen Staff to join our team. · Bachelor's Degree in culinary/kitchen service is an advantage. · Previous experience in a kitchen or food service environment is preferred but not required. · ...
1 buwan ang nakalipas
Assisting with stocking and setting up the kitchen stations preparing food including cleaning and cutting the ingredients and cooking main dishes desserts appetizers and snacks plating prepared foods based on senior chef's guidance working with servers to ensure that orders are c ...
1 buwan ang nakalipas
Job Description: · Assisting with stocking and setting up the kitchen stations. · Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacks. · Plating prepared foods based on senior chef's guidance. · Working with serve ...
2 linggo ang nakalipas
The Line Cook is responsible for preparing and cooking menu items according to the restaurant's recipes and quality standards. This role supports daily kitchen operations by ensuring proper food preparation, cleanliness, and efficient service while maintaining food safety and san ...
2 araw ang nakalipas
The Commis 2 Pastry prepares special meals and ensures proper food quality and quantity. They assist management in hiring and training employees and follow company policies. · Prepare special meals or substitute items. · Maintain food logs. · Monitor the quality and quantity of f ...
1 buwan ang nakalipas
We are looking for a Production Manager to lead and oversee the daily operations of our production department. This is a critical leadership role responsible for ensuring that products are manufactured efficiently, safely, and to the highest quality standards. · ...
1 buwan ang nakalipas