senior chef manager - General Mariano Alvarez - beBeeCulinary

A Commis I assists with food preparation and ensures that the kitchen operates efficiently and that high standards of food quality and hygiene are maintained. · ...

The Assistant Chief Steward organizes and coordinates the F&B Support Team to ensure equipment availability and safety. They propose and enforce organizational standards for hygiene, cleanliness, and safety. The role involves coordinating with the Executive Chef and Kitchen chefs ...

Sous chef responsible for overseeing food preparation managing kitchen staff ensuring quality standards are met maintaining inventory and assisting with menu development. · ...

Nono's is seeking a skilled and experienced Kitchen Lead / Head Chef to oversee back-of-house operations. · Lead, supervise, and motivate the kitchen staff · Maintain sanitation, hygiene, and safety standards in the kitchen · ...

Nono's Restaurant are hiring a Kitchen Supervisor to manage daily operations in Nono's kitchen. · ...

We are looking for a highly skilled and motivated Head Chef to oversee daily back-of-house operations. · Proven experience in a leadership role within a commercial kitchen · Strong knowledge of kitchen equipment, culinary techniques, and food costing · ...

Nonos is seeking a skilled · kitchen lead/ · head chefto oversee back of house operations.Lead supervise and motivate kitchen staff. · Maintain sanitation hygiene and safety standards in kitchen. · ...

· Maintain cleanliness and organization in the kitchen, · including dishwashing,sanitizing surfaces,and managing waste. · ...

+We are looking for a professional Line Cook to prepare food to the exact Chef's specifications and to set up stations for the menus. · +Frying, Grilling, chopping, shredding, grating ingredients, · Cooking in accordance with the issued menu with the assistance of Kitchen Staff, ...

We are hiring a Kitchen Supervisor to manage daily operations in our kitchen. · ...

Manage portions of grilled food items garnish them and regulate the temperature of broilers grills and roasters. · ...

We are seeking hardworking and reliable Kitchen Steward to join our team. · Assist cooks and chefs by following instructions and supporting them in food preparation tasks. · Operate kitchen equipment safely and efficiently. · ...

We are seeking a motivated Line Cook to support our kitchen operations. This role involves preparing, cooking, and plating dishes while maintaining kitchen cleanliness and efficiency. · ...

The Head Cook oversees the preparation cooking and packaging of food items in a commissary kitchen. · Food Preparation & Cooking · Kitchen Management · Quality & Safety Compliance · ...

The Sous Chef (Banquets) is a key leadership role in the kitchen, · supporting the Executive Chef in the efficient daily operations of a Crimson Filinvest City Manila. · Responsible for overseeing food preparation, cooking, and presentation, · the Sous Chef ensures that all dishe ...

He/She is responsible for managing a specific section within the pastry kitchen. · Supervising pastry preparation · Training junior team members · ...

We are seeking a motivated Line Cook to support our kitchen operations. · ...

Job as demic chef in fast-paced kitchen environment. · Cooking & Plating: Executing dishes according to recipes and standards under supervision. · Station Management: Organizing their workstation, keeping it clean, and ensuring supplies are stocked. · ...

The Café Pastry Chef is responsible for preparing fresh pastries, desserts, and baked items for daily café operations. · Prepares fresh pastries, desserts, and baked items for daily café operations. · Supports the café team by ensuring all baked products meet The Curve Café's sta ...

Oversee daily F&B operations at Making Fine Group's establishments Ensure exceptional customer service within our dynamic food and beverage industry Maintain inventory levels and compliance with health/safety regulations Coordinate with chefs manage staff schedules and train team ...

The Job Title is Cook Helper and the job description includes various tasks such as cooking Korean food and supporting the Head Chef. · Maintaining kitchen cleanliness and safety, · ensuring smooth daily operations, · handling food prep, · ,, · ,, · Had a 3 years or above experie ...