Line Cook - Bacolod
3 linggo ang nakalipas
Job Summary
The Line Cook – Western Cuisine is responsible for preparing and cooking authentic Western dishes according to standardized recipes and quality standards.
+Responsibilities
- Prepare, cook, and plate Western cuisine dishes following recipes and presentation standards.
- Maintain a clean and organized workstation, including proper storage of ingredients.
Qualifications/Requirements
- Minimum 1–3 years experience as a line cook, preferably in Western cuisine.
Benefits < ul > < li > Employee discount< li > Health insurance
Paglalarawan ng trabaho
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I-access ang lahat ng mataas na antas na posisyon at makuha ang trabahong pinapangarap mo.
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