Baker - Lapu-Lapu, Cebu
1 linggo ang nakalipas
Job summary
The Baker is responsible for contributing to customer delight by cooking and preparing cakes, pies, and other desserts and pastries as required.This position assures the preparation of all pastry food products. It follows menus and procedures as detailed in the Standard Recipes. Ensures the correct use of food items for proper rotation. Checks the quality of and labels items prepared.
Promote customer delight by ensuring smooth operations. Performs maximum flexibility and creativity when dealing with special guest requests.
Paglalarawan ng trabaho
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Mga katulad na trabaho
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