Kitchen Master - Laguna
1 buwan ang nakalipas
+Inventory monitoring and issuance of all stocks.
+Orders stockes needed by the store based on the required stock level as specified by the Kitchen Supervisor.
+Follows GMP in receiving and storage of goods+
Qualifications
- Bachelor's degree holder in HRM or any food related program
- At least 2nd year in college, any food-related course
- At least 6 months experience in Food industry
Responsibilities
No responsibilities listed.
Paglalarawan ng trabaho
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