Mga Trabaho sa E-Bright Retail Corp. sa Pilipinas

The Sales Manager will be responsible for leading the sales team and developing effective strategies to achieve sales targets for chapel and columbarium services. · ...

The Bartender is responsible for preparing and serving alcoholic and non-alcoholic beverages according to company standards, · while providing excellent customer service and maintaining a clean, safe, · & well-organized bar area. ...

The Cashier is responsible for accurately handling customer payments issuing receipts and ensuring proper cash control while providing courteous and efficient service to guests. · Process customer payments accurately · Issue official receipts and ensure correct billing · Mainta ...

The Sales Office Staff plays a key role in executing day-to-day marketing initiatives and providing administrative assistance to ensure smooth office operations. · ...

The Senior Florist cum Event Stylist is responsible for designing and creating floral arrangements and event styling concepts. · ...

The Accounting Staff prepares analyzes and maintains accurate financial records to track assets liabilities profit and loss tax obligations and other financial activities ensuring compliance with accounting standards providing management with reliable financial information for de ...

The Pastry Chef creates baked goods pastries desserts develops new recipes ensures consistency quality taste maintains kitchen standards oversees daily pastry operations meets culinary service standards.Plan design execute desserts pastries other baked goods menu special events. ...

The Accounting Supervisor is responsible for leading the accounting department and ensuring the accurate and efficient management of an organization's financial records and operations. · This role involves managing a team of accountants and collaborating with other departments to ...

The Maintenance / Handyman is responsible for maintaining, · repairing, · and ensuring the proper working condition of company facilities,equipment,and utilities to support safe and smooth daily operations.Perform routine maintenance and minor repairs (plumbing,electrical,carpent ...

The Line Cook prepares dishes according to fine dining standards. · Prepare all menu items according to standard recipes. · Maintain food quality at all times. · ...

The store manager is responsible for overseeing the daily operations of the coffee shop ensuring excellent customer service efficient staff management quality product standards and achievement of sales and profitability targets. · ...

The Driver is responsible for the safe, timely and respectful transportation of company vehicles staff materials and related items in support of chapel and columbarium operations. · The role requires professionalism discretion sensitivity when dealing with bereaved families durin ...

The F&B Manager is responsible for overseeing the overall operations of the food and beverage outlets ensuring high-quality service efficient operations profitability and customer satisfaction. ...

The Sales Manager is responsible for providing strategic direction and day-to-day execution required for the EBSI Sales Team to meet its mission. · ...

The Executive Chef is responsible for leading the entire kitchen operation. · ...

The Executive Chef is responsible for leading the entire kitchen operation. Create, plan, and update menus aligned with brand standards and seasonal trends. · Develop new dishes and ensure consistent taste, quality, and presentation. · ...

We are seeking a Flower Shop Manager to lead and oversee daily shop operations manage staff ensure excellent customer service and support floral production event coordination This role is responsible for maintaining shop quality supervising workflow controlling inventory driving ...

+The Food & Beverage Head will be responsible in managing the food and beverage business units located in QC Philippines. · +Bachelor's degree in culinary and hospitality management business management economics finance entrepreneurship or equivalent post-graduate studies will be ...

+Job summary · We are seeking a Flower Shop Manager to lead and oversee daily shop operations, manage staff, ensure excellent customer service, and support floral production and event coordination.+QualificationsPreferably 2–3 years supervisory or management experience in retail, ...

The Receptionist is responsible for welcoming guests managing reservations handling inquiries and ensuring a positive first impression of the restaurant. · This role serves as the main point of contact for guests and supports smooth front-of-house operations.At least a Senior Hig ...