Restaurant Manager - Cebu City, Cebu, Philippines
3 araw ang nakalipas
Job summary
The Restaurant Manager is responsible for achieving marketing, sales, profitability and quality service goals for the restaurant. They develop and execute marketing strategies, control costs and provide quality products & service to customers.
Paglalarawan ng trabaho
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Mga katulad na trabaho
We Are Hiring: RESTAURANT MANAGER, oversee all aspects of daily operations to guarantee exceptional customer satisfaction and cleanliness. · Join us and be part of a growing team that values excellence and innovation in the restaurant industryBachelor's Degree in Hotel & Restaura ...
1 buwan ang nakalipas
The Restaurant Manager is responsible for achieving marketing,sales, · profitability,and quality service goals for the restaurant by developing · and executing marketing strategies, · controlling costs,and providing quality products & service to the customers while employing lead ...
1 linggo ang nakalipas
We are looking for a Restaurant Manager. As a Restaurant Manager, We Rely On You To ensure a smooth restaurant operation at all times. · ...
1 linggo ang nakalipas
The Restaurant Manager is responsible for achieving marketing, sales, profitability and quality service goals for the restaurant by developing and executing marketing strategies. · ...
3 araw ang nakalipas
The Restaurant Manager is responsible for achieving marketing, sales, profitability and quality service goals for the restaurant by developing and executing marketing strategies controlling costs and providing quality products & service to customers while employing leadership and ...
3 araw ang nakalipas
+The Restaurant Manager oversees daily restaurant operations ensuring excellent customer service efficient staffing high-quality food standards and adherence to company policies. · ...
4 linggo ang nakalipas
The Restaurant Manager is responsible for achieving marketing, sales, profitability and quality service goals for the restaurant by developing and executing marketing strategies controlling costs providing quality products & service to customers while employing leadership skills ...
3 araw ang nakalipas
This restaurant manager role requires experience in the food and beverage industry with a minimum of three years as a restaurant manager. A college degree in HRM or Food technology is also necessary. · ...
1 linggo ang nakalipas
The Restaurant Manager is responsible for the overall management of a restaurant's operations including financial management, people management and quality control. · Overall responsible for the achievement of Net Sales,Cost and OPEX Targets. · Delivering High Quality Food based ...
1 linggo ang nakalipas
+Job summary · In accordance with the policies procedure and standards of Chroma Hospitality Inc and Crimson Resort & Spa Mactan under the direct supervision of the Director of Food Beverage the Restaurant Manager is responsible for achieving marketing sales profitability and qua ...
1 buwan ang nakalipas
In accordance with the policies, procedure and standards of Chroma Hospitality, Inc. and Crimson Resort & Spa, Mactan. · ...
4 araw ang nakalipas
The Restaurant Manager is responsible for financial management, people management and quality management of the store operations. · ...
3 linggo ang nakalipas
+ · Ensure that teams uphold the brand's highest standards in demeanor and presentation. · + Monitor food costs, minimize waste, · inform brand managers of any product and quality concerns. · + · Ensure accuracy in spending analysis · and recommend improvements to immediate sup ...
3 linggo ang nakalipas
Oversee daily restaurant operations staff and guest experience Manage scheduling training and performance of team members Coordinate with the commissary on food production ordering and delivery Ensure food quality consistency and proper handling of commissary items Control labor ...
2 linggo ang nakalipas
+The Restaurant Manager is responsible for the development and achievement of store business objectives such as Sales and Profitability targets customer satisfaction Food Safety Cleanliness standards People Management Development Store's adherence to operating systems compliance ...
1 buwan ang nakalipas
The Creative Cuisine Group is a group of restaurants owned and managed by the Dytian siblings in the Philippine culinary industry. · ...
3 linggo ang nakalipas
Supervise daily operations across all 7 branches; travel to each site weekly ensure consistent execution of company standards sop s and food quality monitor key performance indicators kpis such as labor food cost and sales conduct regular audits cleanliness food safety service ov ...
3 linggo ang nakalipas
Oversee daily operations of multiple food outlets Ensure compliance with food safety service and operational standards Lead train and supervise outlet managers and staff Manage budgets inventory and cost controls Coordinate with management for process improvements and promotions. ...
1 linggo ang nakalipas
In accordance with the policies procedure and standards of Chroma Hospitality Inc and Crimson Resort & Spa Mactan the Restaurant Manager is responsible for achieving marketing sales profitability and quality service goals for the restaurant by developing executing marketing strat ...
1 linggo ang nakalipas
A job to manage a restaurant with the goal of ensuring shift management reports are accomplished on time and accurately. · ...
3 linggo ang nakalipas