Sous Chef - Manila
1 buwan ang nakalipas
Paglalarawan ng trabaho
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Mga katulad na trabaho
Makati Shangri-La is a deluxe hotel located at the center of Manila's financial and commercial district. · ...
1 buwan ang nakalipas
+ Makati Shangri-La is a deluxe hotel located at the center of Manila's financial and commercial district. · The Sous Chef (Wok Chef) is responsible for the administration, operation, inter-departmental relations... + · Requirements: With minimum 3 years experience in an interna ...
1 buwan ang nakalipas
Responsible for the administration and operation of a hotel kitchen. · The Sous Chef (Garde Manger) is responsible for the administration, operation, inter-departmental relations, communication, cost / control, hygiene & cleanliness... · ...
1 buwan ang nakalipas
The Sous Chef position is responsible for the supervision of the work of a team of kitchen personnel, thereby maintaining high standards of food preparation and service in the kitchens. · ...
1 linggo ang nakalipas
++The Sous Chef position is responsible for supervising kitchen personnel. · + ...
1 buwan ang nakalipas
The Sous Chef (Garde Manger) is responsible for the administration of the kitchen and overseeing food preparation. · ...
1 buwan ang nakalipas
++This is an opportunity to join Makati Shangri-La in Manila as Sous Chef for their Japanese Restaurant.+<br/+++Sous Chef (Japanese Restaurant) is responsible for the administration, operation, inter-departmental relations,+communication,+cost / control,+hygiene & cleanliness,+qu ...
1 buwan ang nakalipas
Join a hotel that is a member of the Accor network whose group brings together more than brands hotels restaurants and lifestyle destinations. · ...
6 araw ang nakalipas
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. · ...
1 buwan ang nakalipas
We are seeking a skilled and reliable Sous Chef with previous experience working in a hotel kitchen or similar high-volume environment. · ...
3 linggo ang nakalipas
To assist Chef in managing all aspects of kitchen operation by complying with established Sodexo standards and through team development. · ...
1 buwan ang nakalipas
Job summary · We are looking for top-caliber, highly motivated, upbeat hospitality professionals to ensure the effective performance of Sunburst Café in relation to food development and creative ideas. · ...
1 buwan ang nakalipas
A Sous Chef assists in leading the kitchen team during service and coordinates between different sections. They oversee food preparation, cooking, and plating while ensuring cleanliness and organization of kitchen areas. · ...
2 linggo ang nakalipas
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. · ...
1 buwan ang nakalipas
About Tempus Restaurant seeks an experienced Sous Chef to lead kitchen operations in Mandaluyong City. As a key team member you'll play a vital role in ensuring highest standards of food quality and consistency. · What we're looking forMinimum 2-3 years of experience as a Sous Ch ...
1 linggo ang nakalipas
+ Job summary: The Sous Chef will be responsible for the day-to-day culinary operations in the kitchen. + He/ She will be responsible for the day-to-day culinary operations in the kitchen. · Functions include menu creation, food purchasing, and maintenance of quality standards. · ...
1 linggo ang nakalipas
The Sous Chef supports the Head Chef in managing kitchen operations ensuring high-quality food production and maintaining Ladurées luxury culinary standards. · ...
1 buwan ang nakalipas
Sous Chef acts as the primary deputy to the kitchen leadership ensuring seamless execution of daily operations. · ...
6 araw ang nakalipas
The Sous Chef assists the Executive Chef in overseeing kitchen operations ensuring food quality and leading the kitchen team. This role involves hands-on supervision creativity and a commitment to culinary excellence. · ...
1 buwan ang nakalipas
We are hiring for a Junior Sous Chef (Japanese Restaurant) · Assist and support the Executive Chef in the overall operations of the kitchen · Ensure high quality of food & beverage is provided at all times · Support daily menu planning and design · ...
1 buwan ang nakalipas