Chef de Partie - Cebu City
1 buwan ang nakalipas
Paglalarawan ng trabaho
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Mga katulad na trabaho
We are looking for an experienced Chef de Partie to join the talented culinary team at Noble Hotel in Cebu. · ...
3 linggo ang nakalipas
A chef de partie is required to ensure daily accomplishment of opening and closing checklists. · ...
1 buwan ang nakalipas
The Chef de Partie is responsible for overseeing a specific section of the kitchen. · The Chef de Partie plays a key role in maintaining kitchen efficiency and delivering high-quality dishes in a timely manner. ...
1 buwan ang nakalipas
Prepare high-quality hot dishes in your assigned section and supervise junior staff. Ensure food preparation meets resort standards and guest expectations. · ...
1 buwan ang nakalipas
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills and roasters. · ...
3 linggo ang nakalipas
We are looking for a passionate and highly skilled Chef de Partie to join our fine dining Mediterranean kitchen. The ideal candidate has solid experience in fine dining Mediterranean cuisine, strong technical skills and deep understanding of quality ingredients classic techniques ...
1 buwan ang nakalipas
A chef de partie assists in managing kitchen operations by ensuring daily checklists are completed and maintaining food quality. · They prepare food according to company standards, · manage stock levels · ,and assign tasks to staff. · ...
1 buwan ang nakalipas
We are looking for dynamic, creative, trustworthy, hardworking, presentable looking, flexible, · excellent communication skills,patient,pasionate,cannot lead by example and can deliver · the best experience ever to our valued customers. · Company Christmas giftCompany eventsEmplo ...
1 buwan ang nakalipas
The Chef de Partie – Hot Kitchen is responsible for managing a specific section of the kitchen (hot line) and ensuring high standards of food quality, presentation, and hygiene. · Prepare and cook hot kitchen dishes according to standard recipes and quality standards. · Supervise ...
1 buwan ang nakalipas
The CDP is responsible for assisting the Head Chef in managing daily kitchen operations, ensuring high-quality food preparation, and maintaining exceptional service standards. · This role involves supervising kitchen staff, assisting in menu planning, maintaining inventory, · and ...
3 linggo ang nakalipas
The Chef de Partie – Hot Kitchen is responsible for managing a specific section of the kitchen (hot line) and ensuring high standards of food quality, presentation, and hygiene. · At least 2–3 years of experience as Chef de Partie or Senior Commis in a hotel or resort kitchen. · ...
1 buwan ang nakalipas
Demi chef de partie supports the chef de partie in managing a specific kitchen section preparing ingredients executing basic cooking techniques and assisting with the smooth flow of kitchen operations. · ...
2 linggo ang nakalipas
Job Description · PRIMARY RESPONSIBILITIES: · Prepares, cooks and serves any food delegated as your responsibility ensuring that the highest possible quality is maintained and that agreed standards for food preparation and presentation are met at all times. · Prepares appetizers ...
1 linggo ang nakalipas
Job Description · PRIMARY RESPONSIBILITIES: · Prepares, cooks and serves any food delegated as your responsibility ensuring that the highest possible quality is maintained and that agreed standards for food preparation and presentation are met at all times. · Prepares appetizers ...
1 linggo ang nakalipas
The Sous Chef assists the Executive Chef in managing kitchen operations ensuring high standards of food quality safety and efficiency. · Assist the Executive Chef in daily kitchen operations and food preparationSupervise and guide kitchen staff during shiftsEnsure food quality pr ...
1 buwan ang nakalipas
Supervise and coordinate kitchen staff and activities ensure timely preparation and presentation of dishes maintain inventory and order supplies as needed enforce hygiene and food safety standards assist in menu planning and recipe development train and mentor junior kitchen staf ...
1 buwan ang nakalipas
Prepare cook and present dishes according to standard recipes portion control. · ...
1 buwan ang nakalipas
+Prepare, cook and present dishes according to standard recipes and portion control. Assist the Chef de Partie in daily kitchen operations. Ensure food quality, taste and presentation meet hotel standards. · +Prepare, cook and present dishes according to standard recipes and port ...
1 buwan ang nakalipas
· FILINVEST COMPANY: CRIMSON RESORT & SPA MACTAN · POSITION SUMMARY · Assist the Pastry Sous Chef in direction and management of all the operations and associates, assuring the proper preparation of all baked items for the food and beverage outlets and banquet day-to-day pastry ...
6 araw ang nakalipas
This is a full-time on-site role for a Junior Kitchen Manager at Vikings Group of Companies in SM Seaside Cebu. · The Kitchen Supervisor will support the efficient and smooth operation of our kitchen, · ensuring high standards of food quality, safety, · and team performance. ...
1 buwan ang nakalipas