Pastry Sous Chef - Mataas na Kahoy
1 araw ang nakalipas
Job summary
The Pastry Sous Chef assists the Executive Pastry Chef in overseeing all pastry and dessert operations to ensure high-quality production and presentation.The role is responsible for supervising daily kitchen activities, developing pastry items, ensuring food safety standards,
and supporting the execution of menus aligned with the brand's culinary vision.
Paglalarawan ng trabaho
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Mga katulad na trabaho
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