Sous Chef - Taguig
1 buwan ang nakalipas

Job summary
The ideal candidate must have at least 5 years of professional experience in fast-paced kitchens and demonstrate leadership skills.
Paglalarawan ng trabaho
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Mga katulad na trabaho
We are looking for a highly skilled and motivated Sous Chef to assist in managing the daily operations of the kitchen. · Assist the Executive Chef in menu planning, food preparation, and presentation. · ...
1 buwan ang nakalipas
The ideal candidate must have at least 5 years of professional experience in fast-paced, high-standard kitchens and demonstrate strong leadership, food cost, and team collaboration skills. · Key Responsibilities:Support the Head Chef in all kitchen operations and take charge in t ...
2 linggo ang nakalipas
The Sous Chef is responsible for providing supportive leadership to kitchen staff throughout food service providing meals and food to meet the specifications of guests in a timely manner. · Bachelor's (Preferred) · Culinary or any related: 3 years (Required) · ...
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Sous chef for apartment group seeks innovative and skilled sous chef with expertise in creating delicious visually appealing gluten-free vegan vegetarian dishes. · ...
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We are looking for a passionate and skilled Sous Chef to help lead our dynamic kitchen team at One World Deli. · Kitchen Leadership: Lead and manage kitchen operations in the absence of the Head Chef. · Culinary Execution: Ensure every dish is prepared and presented to One World ...
1 buwan ang nakalipas
We are looking for a skilled and motivated Sous Chef to support kitchen leadership, ensure operational excellence, and deliver consistently high-quality dishes. · Oversee daily kitchen operations and ensure smooth workflowMaintain food quality, consistency, · and presentation sta ...
3 linggo ang nakalipas
Supervise the kitchen team promoting efficiency enthusiasm and excellent work lead and support the kitchen team maintain restaurant standards ensure best quality products keep a daily kitchen logbook provide any report restaurant management may ask train staff follow food safety ...
3 linggo ang nakalipas
The Sous Chef assists the Executive Chef in overseeing kitchen operations ensuring food quality and leading the kitchen team. This role involves hands-on supervision creativity and a commitment to culinary excellence. · ...
1 buwan ang nakalipas
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6 araw ang nakalipas
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1 buwan ang nakalipas
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Makati Shangri-La is a deluxe hotel located at the center of Manila's financial and commercial district. · ...
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The Sous Chef (Japanese Restaurant) is responsible for the administration and operation of the Japanese restaurant at Makati Shangri-La in Manila. · Implement standardized procedures and rules to maintain hotel standards and policies. · ...
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Sous Chef acts as the primary deputy to the kitchen leadership ensuring seamless execution of daily operations. · ...
3 araw ang nakalipas
Seeking innovative and skilled Sous Chef with expertise in creating delicious and visually appealing gluten-free, vegan, and vegetarian dishes. · ...
2 linggo ang nakalipas
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We are looking for top-caliber hospitality professionals to take on the challenge of becoming a world-class hotelier. · Assists in other food production areas as and when assigned · Assists Head Pastry Chef in creating and developing new dishes and recipes by keeping up with the ...
2 araw ang nakalipas
+ Job summary: The Sous Chef will be responsible for the day-to-day culinary operations in the kitchen. + He/ She will be responsible for the day-to-day culinary operations in the kitchen. · Functions include menu creation, food purchasing, and maintenance of quality standards. · ...
1 linggo ang nakalipas
About Tempus Restaurant seeks an experienced Sous Chef to lead kitchen operations in Mandaluyong City. As a key team member you'll play a vital role in ensuring highest standards of food quality and consistency. · What we're looking forMinimum 2-3 years of experience as a Sous Ch ...
1 linggo ang nakalipas
++Sous Chef responsible for kitchen operations, supervising employees and ensuring maximum food departmental profit. · + · ++++Graduate of Culinary or relevant courses · At least 3 years of experience in a related field required · Skilled and knowledgeable in Bakery and Pastry o ...
1 buwan ang nakalipas