Corporate Sous Chef - Quezon City
1 buwan ang nakalipas
Paglalarawan ng trabaho
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Mga katulad na trabaho
About Pat & Pat · Pat & Pat is a fine casual restaurant serving bold-flavored comfort food, signature steaks, breakfast, brunch, coffee, wine, and cocktails. Located in Capitol Hills, Quezon City, we are a neighborhood family restaurant that prides itself on exceptional food, out ...
1 araw ang nakalipas
We are seeking a skilled and reliable Sous Chef with previous experience working in a hotel kitchen or similar high-volume environment. · ...
1 buwan ang nakalipas
A Sous Chef must have a degree in Hospitality Management/Culinary Arts with at least 3 years experience in Kitchen Management preferably in hotel knowledgeable in Filipino Asian and Western cuisine incorporating imagination and skill in menu development preferably computer litera ...
1 buwan ang nakalipas
Supervision:Lead and supervise the kitchen staff, including line cooks and prep cooks, delegating tasks and ensuring smooth workflow. · Food Preparation:Prepare dishes, train staff on recipes and cooking techniques, and ensure food meets quality and presentation standards. · Menu ...
17 oras ang nakalipas
Duties and Responsibilities: · • Ensure high standards of hygiene in food production · Ensure all food items are properly covered and wrapped before refrigeration · Report missing items, overstocked supplies, expired, or overstaying food items · Report absenteeism cases · • Coord ...
1 linggo ang nakalipas
Supervise line cooks and other kitchen team members to ensure smooth daily operations. · Delegate tasks effectively and ensure timely food preparation and service. · ...
2 linggo ang nakalipas
Sous chef required for a busy kitchen team. · Supervise line cooks and prep cooks. · Delegate tasks and ensure timely food preparation. · ...
1 buwan ang nakalipas
About Tempus Restaurant seeks an experienced Sous Chef to lead kitchen operations in Mandaluyong City. As a key team member you'll play a vital role in ensuring highest standards of food quality and consistency. · What we're looking forMinimum 2-3 years of experience as a Sous Ch ...
3 linggo ang nakalipas
A sous chef supervises day-to-day kitchen operations and ensures consistent execution of all menu items. · ...
1 buwan ang nakalipas
Seeking innovative and skilled Sous Chef with expertise in creating delicious and visually appealing gluten-free, vegan, and vegetarian dishes. · ...
1 buwan ang nakalipas
Supervision:Lead and supervise the kitchen staff, including line cooks and prep cooks, delegating tasks and ensuring smooth workflow. · Food Preparation:Prepare dishes, train staff on recipes and cooking techniques, and ensure food meets quality and presentation standards. · Menu ...
1 linggo ang nakalipas
Sous Chef acts as the primary deputy to the kitchen leadership ensuring seamless execution of daily operations. · ...
2 linggo ang nakalipas
Job Title : Sous Chef (Pastry OR Bakery) of BACHA – Philippines · Location : Philippines · Employment Type : Full-time · Role Description · This is a full-time role for a Sous Chef (Pastry OR Bakery) of BACHA (Philippines), responsible for assisting the Executive Pastry Chef in s ...
1 linggo ang nakalipas
Job summary · We are looking for top-caliber, highly motivated, upbeat hospitality professionals to ensure the effective performance of Sunburst Café in relation to food development and creative ideas. · ...
1 buwan ang nakalipas
Organization- Grand Hyatt Manila · Summary · Grand Hyatt Manila offers a myriad of exciting experiences and dramatic restaurant concepts, making it a true destination within a destination. Guided by the philosophy, we create moments of more in everything we do — elevating guest e ...
5 araw ang nakalipas
The Sous Chef position is responsible for the supervision of the work of a team of kitchen personnel, thereby maintaining high standards of food preparation and service in the kitchens. · ...
3 linggo ang nakalipas
· Shangri-La Mactan, Cebu · Nestled amidst 13 hectares of lush greenery, landscaped gardens and with a 350-meter white-sand beach, Shangri-La Mactan, Cebu is a multi-faceted leisure destination that provides a compelling mix of luxury relaxation and wellness, lively entertainmen ...
3 araw ang nakalipas
A sous chef is the second-in-command to the executive chef, responsible for overseeing kitchen operations, staff, and food preparation to ensure quality and efficiency. Key duties include assisting with menu development and costing, managing inventory and ordering supplies, train ...
1 linggo ang nakalipas
· Makati Shangri-La, Manila · Makati Shangri-La is a deluxe hotel located at the center of Manila's financial and commercial district, only minutes away from the international airport. The hotel offers spacious guestrooms and suites, the exclusive Horizon Club, world-class rest ...
2 araw ang nakalipas
· FILINVEST COMPANY: TIMBERLAND HIGHLANDS RESORTS · POSITION SUMMARY: · In accordance with the policies, procedure and standards of Chroma Hospitality Inc. and Timberland Highlands Resort, Rizal, under the direct supervision of the Senior Sous Chef, this position is responsible ...
1 linggo ang nakalipas
Makati Shangri-La, Manila · Makati Shangri-La is a deluxe hotel located at the center of Manila's financial and commercial district, only minutes away from the international airport. The hotel offers spacious guestrooms and suites, the exclusive Horizon Club, world-class restaura ...
1 linggo ang nakalipas