Sous Chef - Quezon City
1 linggo ang nakalipas
Paglalarawan ng trabaho
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Mga katulad na trabaho
We are seeking a skilled and reliable Sous Chef with previous experience working in a hotel kitchen or similar high-volume environment. · ...
4 linggo ang nakalipas
A Sous Chef must have a degree in Hospitality Management/Culinary Arts with at least 3 years experience in Kitchen Management preferably in hotel knowledgeable in Filipino Asian and Western cuisine incorporating imagination and skill in menu development preferably computer litera ...
1 buwan ang nakalipas
A sous chef supervises day-to-day kitchen operations and ensures consistent execution of all menu items. · ...
1 buwan ang nakalipas
Sous chef required for a busy kitchen team. · Supervise line cooks and prep cooks. · Delegate tasks and ensure timely food preparation. · ...
1 buwan ang nakalipas
++Sous Chef responsible for kitchen operations, supervising employees and ensuring maximum food departmental profit. · + · ++++Graduate of Culinary or relevant courses · At least 3 years of experience in a related field required · Skilled and knowledgeable in Bakery and Pastry o ...
1 buwan ang nakalipas
About Tempus Restaurant seeks an experienced Sous Chef to lead kitchen operations in Mandaluyong City. As a key team member you'll play a vital role in ensuring highest standards of food quality and consistency. · What we're looking forMinimum 2-3 years of experience as a Sous Ch ...
2 linggo ang nakalipas
The Sous Chef supports the Head Chef in managing kitchen operations ensuring high-quality food production and maintaining Ladurées luxury culinary standards. · ...
1 buwan ang nakalipas
Sous Chef acts as the primary deputy to the kitchen leadership ensuring seamless execution of daily operations. · ...
1 linggo ang nakalipas
Seeking innovative and skilled Sous Chef with expertise in creating delicious and visually appealing gluten-free, vegan, and vegetarian dishes. · ...
3 linggo ang nakalipas
Makati Shangri-La, Manila · Makati Shangri-La is a deluxe hotel located at the center of Manila's financial and commercial district, only minutes away from the international airport. The hotel offers spacious guestrooms and suites, the exclusive Horizon Club, world-class restaura ...
1 araw ang nakalipas
+ Makati Shangri-La is a deluxe hotel located at the center of Manila's financial and commercial district. · The Sous Chef (Wok Chef) is responsible for the administration, operation, inter-departmental relations... + · Requirements: With minimum 3 years experience in an interna ...
1 buwan ang nakalipas
Makati Shangri-La is a deluxe hotel located at the center of Manila's financial and commercial district. · ...
1 buwan ang nakalipas
The Sous Chef position is responsible for the supervision of the work of a team of kitchen personnel, thereby maintaining high standards of food preparation and service in the kitchens. · ...
2 linggo ang nakalipas
Job summary · We are looking for top-caliber, highly motivated, upbeat hospitality professionals to ensure the effective performance of Sunburst Café in relation to food development and creative ideas. · ...
1 buwan ang nakalipas
++This is an opportunity to join Makati Shangri-La in Manila as Sous Chef for their Japanese Restaurant.+<br/+++Sous Chef (Japanese Restaurant) is responsible for the administration, operation, inter-departmental relations,+communication,+cost / control,+hygiene & cleanliness,+qu ...
1 buwan ang nakalipas
Sous chef for apartment group seeks innovative and skilled sous chef with expertise in creating delicious visually appealing gluten-free vegan vegetarian dishes. · ...
3 linggo ang nakalipas
+ Job summary: The Sous Chef will be responsible for the day-to-day culinary operations in the kitchen. + He/ She will be responsible for the day-to-day culinary operations in the kitchen. · Functions include menu creation, food purchasing, and maintenance of quality standards. · ...
1 linggo ang nakalipas
The Sous Chef (Garde Manger) is responsible for the administration of the kitchen and overseeing food preparation. · ...
1 buwan ang nakalipas
We are looking for top-caliber hospitality professionals to take on the challenge of becoming a world-class hotelier. · Assists in other food production areas as and when assigned · Assists Head Pastry Chef in creating and developing new dishes and recipes by keeping up with the ...
1 linggo ang nakalipas
The Sous Chef is responsible for supervising and producing all items in the kitchen. They establish customer service objectives and monitor levels of customer satisfaction. · ...
1 linggo ang nakalipas