mga trabaho Executive chef sa Mariveles, Pilipinas

Accountable for the overall success of the daily kitchen operations. · ...

The Executive Chef oversees daily kitchen operations in a luxury hotel/resort setting. · ...

The Executive Chef, Pastry is responsible for managing and leading the pastry & bakery culinary team in producing the finest pastry experience. He/She is also responsible for delivering on Melco Resorts Leisure (Philippines) Corporation Food & Beverage vision, standards and objec ...

About the role AGNP Corporation / Fil Siklos Enterprise' is seeking a motivated and experienced Sales and Marketing Executive to join our team in Mariveles Bataan. · ...

Sales and Marketing Executive responsible for conversion of applications to sales, monitoring inquiries on FB page, updating sales monitoring Masterfile, submitting applications to financing partners, preparing requirements for accounts and follow-up on other financing. · ...

Provide positive customer experience and first time resolution when assisting customers with queries and complaints. Liaise with internal departments in English to resolve customer queries. · ...

We are seeking a highly skilled and experienced young Chef to join our team at LA Bella Lifestyle Properties Inc in Tagaytay City,Cavite. · Lead and manage the kitchen team to consistently deliver high-quality, creative dishes · Oversee the ordering, inventory, and storage of all ...

We are seeking an experienced Chef to join our talented culinary team at Nori Maki Sushi Bar & Cafe in Imus City, Cavite. · This is a full-time position where you will be responsible for preparing and serving exceptional Japanese cuisine to our customers. · ...

The Project Site Execution Lead is responsible for managing project execution in accordance with Project Life Cycle Management process. · ...

Chef required with culinary degree graduate and expertise in Japanese cuisine. · ...

A Commis I assists with food preparation and ensures that the kitchen operates efficiently and that high standards of food quality and hygiene are maintained. · ...

Design and develop innovative menu items based on culinary trends and customer preferences · ...

++The Commis assists in preparing dishes in line with the restaurant's culinary standards. · The role supports sustainability in food preparation and ensures accuracy based on POS orders. · ++Prepare ingredients and dishes under supervision of chefs. · Follow food safety and sani ...

The Head Chef assists in overseeing the kitchen operations of the restaurant. He ensures that all menus are correctly calculated to ensure maximum gross profit and quality standards. · Arrive punctually in a complete, clean and pressed uniform according to the guidelines set up i ...

A chef responsible for preparing all food items in strict accordance with company standards. · ...

This is a Culinary Instructor position available in Cavite City. The job involves teaching students about culinary arts and providing hands-on training. · ...

Supervise kitchen staff and coordinate food preparation and service Monitor inventory manage ordering and control food and labor costs Ensure strict compliance with sanitation and safety standards Lead by example foster a positive productive kitchen culture Collaborate with front ...

The chef de partie is responsible for the daily kitchen work and operation. They supervise cooks and cook helpers to produce quality food, check the quality and quantity of supplies issued to the different kitchen areas, plan and supervise counter service to facilitate continuous ...

Chef P is looking for a Marketing Executive who lives and breathes digital marketing, content, and social media. · ...

This is a full-time on-site role for an Executive Assistant based in General Trias. · ...